NYC demands a better cocktail, Monkey Shoulder whisky Responds with Refreshed Bottle, Flavor and Style
Award-winning Monkey Shoulder whisky, the 100% malt whisky made for mixing, is revealing a fresh new look and feel to its bottle, the first major change to the brand’s hero bottle since it started shaking up the traditional whisky category in 2005.
The changes include a bold refresh of the label and a lighter bottle – up to 25% in glass reduction – providing an even better cocktail-making experience.
Get ready to party with a new look.
Monkey Shoulder bottle slims down for an easier pour
The new and improved Monkey Shoulder bottle will be implemented across both The Original and Smokey Monkey varieties of the whisky and is more than just a glass reduction.
Refreshingly light, the new look includes a longer neck for an easier pour, for both bartenders and consumers making whisky cocktails at home.
The bottle is perfect for shelf display
The new look matches the liquid within; the new split-label design and the enlarged brand logo oozes premium and is perfect for being displayed proudly on the whisky shelf or back bar. Fans of Monkey Shoulder’s “three monkeys” badge need not fear, as it still features pride of place on the new label.
The innovations to the design were delivered thanks to an AI-powered visual analysis to test key features and label viewability, followed by rigorous consumer testing. This led to a new look bottle and label that not only maintained its premium cues and distinctiveness but was approved by fans of the brand.
Everything remixed but the recipe: Inside the bold new bottles is the same award-winning liquid loved around the world. Made with single malt whiskies from the Speyside region of Scotland, selected in small batches then married together, Monkey Shoulder Original Malt Whisky retains its rich, smooth, and fruity flavour.
Ifan Jenkins, from Monkey Shoulder says: “Just like our cocktails, we wanted to mix things up when it came to our look. The eye-catching, new-look bottle has been designed not only to improve the cocktail-making experience with its glass-reduction, but also stand out from the crowd (just like the liquid inside). It’s with this bold new look that we’re looking forward to shaking up the drinks’ cabinets of Monkey Shoulder fans around the world, as well as grabbing the attention of those starting to explore the world of whisky for the first time.”
The newly packaged bottle will be available in mid-2024 in countries where Monkey Shoulder is sold, available in the best bars and retailers globally.
Monkey Shoulder, the world’s first made for mixing blended malt whisky
In 2005, Monkey Shoulder, the world’s first made for mixing blended malt whisky, burst into the world of whisky, and it has been breaking the conventions of the category ever since. Developed as the ultimate mixing whisky for cocktails, Monkey Shoulder Original Blended Malt Scotch Whisky is blended in small batches of Speyside’s finest single malt whiskies then married together. Rich, smooth and fruity, the original blend is bold enough to be mixed, yet balanced enough to enjoy neat. This unique blend gets its name from when turning the malting barley was still done by hand.
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NYC’s Newest Margarita: Hailee Steinfeld Launches Angel Margarita: A Premium Ready-to-Drink Margarita Cocktail with Premium Beers Group
Hailee Steinfeld Launches Angel Margarita: A Premium Ready-to-Drink Margarita Cocktail with Premium Beers Group
Academy Award-nominated actress, multi-platinum recording artist, and producer Hailee Steinfeld, in partnership with Premium Beers Group, a leader within the alcohol industry in Mexico, proudly announces the launch of Angel Margarita.
Hailee Steinfeld falls in love with flavor
Hailee Steinfeld has openly expressed her love for margaritas, often sharing glimpses of her favorite citrusy cocktail on social media. Whether enjoying a classic lime margarita or experimenting with fun flavors like spicy or strawberry, she appreciates the drink’s refreshing and vibrant appeal. Her enthusiasm for margaritas perfectly complements her fun-loving personality, making it a go-to choice for celebrations and casual outings alike.
This premium ready-to-drink margarita cocktail is made with 100% Agave Tequila from the rich soil of Jalisco, Mexico.
Angel Margarita: A Premium Ready-to-Drink Margarita Cocktail
To ensure that each can offers an authentic and refreshing taste experience, Angel Margarita is then fully crafted just moments from the Agave fields.
Blending Hailee’s West Coast style with the deep Mexican roots of her co-founders Jordi Zindel and Rodrigo Hernandez, Angel Margarita will lead the category with its commitment to quality. Angel Margarita will launch with four vibrant and refreshing flavors: Lime, Grapefruit Paloma, Ranch Water, and Wild Berry.
“Margaritas have always been my go-to cocktail,
so making a ready-to-drink version with high-quality ingredients that didn’t compromise on taste was important to me,”
Hailee Steinfeld
co-founder
“After visiting the Blue Agave fields in Jalisco with my partners Jordi and Rodrigo, I was inspired by the region. I am so proud of what we have created together and cannot wait for the world to try Angel Margarita.”
In 2023, premixed cocktails were the fastest-growing spirits category in the US, valued at approximately $2.8 billion, marking a 26.8% increase year over year. Tequila was the second fastest-growing category, valued at $6.5 billion, up 7.9% yearly.
To underscore the excitement and potential of this fast-growing category, Angel Margarita has partnered with Philip Button, Founder and CEO of Seven XV Ventures and Geloso Beverage Group, one of the leading alcohol beverage manufacturers and distributors in North America. With their support, Angel Margarita will begin its launch in Southern California.
“Hailee is the perfect partner to help us share an authentic piece of our culture and redefine the ready-to-drink market through Angel Margarita with a more global audience,” said Jordi Zindel and Rodrigo Hernandez, co-founders at Angel Margarita. “We invite consumers to taste our 100% Agave Tequila premium cocktails and to experience an authentic piece of Mexico in every sip.
Stay up to date on Angel Margarita: www.angelmargarita.com / @angelmargarita
100% Tequila, 100% Angel Margarita.
Angel Margarita stands out with its high standards of craftsmanship and tradition:
- Protected Denomination of Origin sourced and manufactured in Jalisco, Mexico
- Expertly crafted high-quality ingredient list featuring 100% Agave Tequila Blanco, a blend of sparkling water, agave syrup, and natural flavors
- Each 12 oz can is 6% ABV and is gluten-free
- Available in four flavors to start: Lime, Grapefruit Paloma, Ranch Water, and Wild Berry
- Retail = $14.99 / 4-pack, $28.99 / 8-pack variety
About Hailee Steinfeld:
Academy Award-nominated actress, multi-platinum recording musician, and producer Hailee Steinfeld remains a force to be reckoned with in the entertainment industry. Her leading performance in the 2016 critically acclaimed film THE EDGE OF SEVENTEEN garnered her two Critics’ Choice Award nominations and a Golden Globe nomination. Her big-screen debut was in 2010 with the Coen Brothers’ film TRUE GRIT, for which she earned an Oscar nomination at only 14 years old. Up next, she will star alongside Michael B. Jordan in Warner Brothers and Ryan Coogler’s latest film, SINNERS. The supernatural action horror-thriller is set to release globally on April 18, 2025.
About Premium Beers Group:
With over 3 decades of experience, Premium Beers Group has innovated and revolutionized the alcohol category in Mexico. PBG was the first company in Mexico to import 100% malt beers from Europe and introduce craft beer and non-alcoholic beer. Premium Beers Group is the benchmark for excellence and a leader within the premium alcohol category.
About Geloso Group:
A leader in the innovation and development of alcoholic and non-alcoholic beverages, Geloso Group manufactures and distributes premium malt beverages, wines, ciders, beers, and spirits. Geloso Group is a valued supplier and trusted partner recognized for its professionalism and commitment to quality, service, and marketing.
Thanksgiving in NYC: the perfect stuffing bread DOES exist – and it’s… [Recipe here]
This Thanksgiving in NYC, the perfect stuffing bread DOES exist – and it’s brioche. As in St Pierre Brioche Thanksgiving Stuffing
No Thanksgiving spread is complete without a hearty stuffing. While add-ins are a matter of preference, choosing the right bread is crucial. One underrated choice is eggy, rich brioche – and with St Pierre Bakery, you don’t need to go to France to get it.
Thanks to its butter and egg content, St Pierre’s Brioche Loaf provides the perfect balance of crisp toastiness while remaining soft and creamy inside, while its lightly sweet flavor adds a decadent quality that can still lean savory. Attached below is an approachable recipe for stuffing allowing for all the craveable crunch for the whole family with minimal effort required.
St Pierre Brioche Thanksgiving Stuffing
By @BrandiMilloy
Ingredients
1 loaf St. Pierre Brioche Bread
1/2 cup unsalted butter
1 medium onion, diced
3/4 cup celery, diced
3/4 cup carrots, diced
1 cup mushrooms, diced
2 large eggs
1 tbsp. fresh rosemary, chopped
3 sprigs fresh thyme, just the leaves
1 tbsp. fresh sage, chopped
1 small apple (granny smith works well), peeled and diced
Salt and pepper
Directions
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Preheat oven to 350 F. Cut brioche bread into 1” cubes and bake for about 10-15 minutes until toasted.
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Meanwhile, into a pot over medium high heat add butter until melted. Add onion, celery and carrots and cook until everything starts to soften, about 7 minutes. Add mushrooms and cook for 2 minutes longer. Remove from heat and set aside.
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Into a bowl whisk together the eggs, herbs, apples, mushrooms, and salt and pepper. Add your cooked vegetables and mix to combine.
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Pour mixture on top of toasted bread and stir to combine. Bake stuffing for about 45 minutes. If your stuffing starts to get too brown, cover until finished baking. Enjoy!
As America’s favorite brioche brand, St Pierre’s products are widely available via grocery stores nationwide as well as Walmart.
The Rise of Mushroom Coffee: A New Era in Health-Conscious Brewing
In today’s health-focused culture, where wellness transcends mere goals to become a lifestyle, mushroom coffee is emerging as a leading trend. This innovative beverage combines the classic energizing effects of coffee with components often linked to the reputed benefits of medicinal mushrooms. Such a blend makes mushroom coffee a more mindful, health-oriented option for daily consumption, resonating especially with those who weave wellness into their daily routines.
Image courtesy of Freepik
The uniqueness of mushroom coffee lies in its ability to enhance the usual coffee experience by potentially offering additional benefits. For those who find regular coffee too acidic, mushroom coffee presents a more stomach-friendly option. Additionally, it incorporates adaptogenic mushrooms, which are believed to help the body better manage stress. This attribute makes mushroom coffee especially enticing to wellness enthusiasts and those seeking a natural way to support their body’s stress response.
The Rise of Mushroom Coffee, Image Courtesy of Freepik
Finding a coffee that delivers on both taste and health promises can be a daunting task. Leading the initiative is More.Longevity & Wellbeing with its Coffee Superfood Blends. These products are meticulously developed, selecting each ingredient for its quality and scientific backing, ensuring they contribute effectively to the blend. Flavors such as Salted Caramel Vanilla and Mocha are designed to mask the natural earthiness of mushroom, making the beverage more enjoyable while enhancing its appeal. The addition of adaptogens and essential vitamins in the blends aims to support overall health by boosting immunity, enhancing energy, and improving mental clarity.
The Rise of Mushroom Coffee, Image Courtesy of More.Longevity & Wellbeing
The company’s commitment to radical transparency ensures that consumers receive a product free from unnecessary fillers and additives, affirming a respect for consumer health and environmental sustainability. This level of honesty and ecological consideration is becoming increasingly important to consumers who prefer products that are both healthy and environmentally conscious.
As the trend continues to carve a niche within the beverage market, consumers are presented with expanding choices. It’s no longer just about picking a brand; it involves selecting a philosophy and a level of quality that resonates with personal health values and taste preferences. The coffee not only invites coffee lovers to rethink their daily mug but also serves as a gateway to a more mindful and intentional morning routine.
Image Courtesy of Freepik
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Comedian Brian Regan Performs Jan 13, 2023 at Syracuse, NY’s The Oncenter Crouse Hinds Theater
Comedian Brian Regan Performs Jan 13, 2023 at Syracuse, NY’s The Oncenter Crouse Hinds Theater
Considered one of the best stand-ups in the country by critics, fans and fellow comedians,
Brian Regan announces new theater tour dates through the spring of 2023.
Since 2005, Brian’s non-stop theater tour has visited the most beautiful venues in North America. Produced by Live Nation, the 30-city tour kicks off on Saturday, December 31st at Will Rogers Auditorium in Fort Worth making stops across the U.S. in Philadelphia, Salt Lake City, Washington and more before wrapping up in Jacksonville at the Florida Theater on May 14th. For full tour dates and links to purchase tickets visit Brian’s website.
Tickets go on sale starting Friday, September 16th at 10am local time on BrianRegan.com
BRIAN REGAN NYE & SPRING 2023 TOUR DATES:
Saturday, December 31, 2022 – Fort Worth, TX – Will Rogers Auditorium
Thursday, January 12, 2023 – Burlington, VT – The Flynn
Friday, January 13, 2023 – Syracuse, NY – The Oncenter Crouse Hinds Theater
Saturday, January 14, 2023 – Philadelphia, PA – Miller Theater- PA
Sunday, January 15, 2023 – Charlottesville, VA – Paramount Theatre- Charlottesville
Tuesday, January 31, 2023 – Edmonton, AB – Winspear Centre
Wednesday, February 1, 2023 – Calgary, AB – Jack Singer Concert Hall
Thursday, February 2, 2023 – Surrey, BC – Bell PAC
Friday, February 3, 2023 – Tacoma, WA – Pantages Theater
Saturday, February 4, 2023 – Salem, OR – Elsinore Theatre
Thursday, February 23, 2023 – Grand Junction, CO – Avalon Theatre
Saturday, February 25, 2023 – Billings, MT – Alberta Bair Theater
Thursday, March 2, 2023 – El Cajon, CA – The Magnolia
Friday, March 3, 2023 – Thousand Oaks, CA – Bank of America PAC
Saturday, March 4, 2023 – Wheatland, CA – Hard Rock Live
Sunday, March 5, 2023 – Santa Rosa, CA – Luther Burbank Center for the Arts
Wednesday, March 15, 2023 – Salt Lake City, UT – Delta Hall at The Eccles
Wednesday, March 29, 2023 – Sioux Falls, SD – Washington Pavilion
Thursday, March 30, 2023 – Dubuque, IA – Five Flags Arena*
Friday, March 31, 2023 – Omaha, NE – Holland PAC
Saturday, April 1, 2023 – Rapid City, SD – Rushmore Theatre*
Thursday, April 6, 2023 – Norfolk, VA – Harrison Opera House
Friday-Saturday, April 7-8, 2023 – Washington DC – The Kennedy Center^
Tuesday, April 25, 2023 – Morgantown, WV – The Metropolitan Theatre
Thursday, April 27, 2023 – Shipshewana, IN – Blue Gate PAC*
Friday, April 28, 2023 – St Charles, IL – The Arcada Theatre*
Saturday, April 29, 2023 – Saint Joseph, MO – Missouri Theatre
Sunday, April 30, 2023 – Manhattan, KS – McCain Auditorium (KSU)*
Thursday, May 11, 2023 – Coral Springs, FL – Coral Springs Center for the Arts
Friday, May 12, 2023 – St Petersburg, FL – Mahaffey Theater
Saturday, May 13, 2023 – Fort Pierce, FL – Sunrise Theatre ^
Sunday, May 14, 2023 – Jacksonville, FL – Florida Theatre Jacksonville
^Already on sale
*Not a Live Nation date
Brian premiered his second Netflix stand-up special, Brian Regan: On The Rocks, on February 23, 2021. Brian’s first Netflix special, Brian Regan: Nunchucks And Flamethrowers, premiered to rave reviews on November 21, 2017, and is also available as a vinyl album.
In 2021, Brian returned for his third season in Peter Farrelly’s TV series, Loudermilk, which is streaming on Amazon Prime. Farrelly personally cast Brian in the series alongside Ron Livingston, Anja Savcic, Will Sasso and Mat Fraser. Brian received praise for his portrayal of “Mugsy,” a recovering addict who is estranged from his family.
Brian stars in his own Netflix series, Stand Up And Away! With Brian Regan, which premiered on Christmas Eve 2018. Brian and Jerry Seinfeld Executive Produce the four-episode original half-hour series that combines sketch comedy and stand-up.
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KLYR Rum Makes a Splash in Manhattan at their First Ever Bespoke NYC Tasting
KLYR Rum Makes a Splash in Manhattan at their First Ever Bespoke NYC Tasting
On March 27 KLYR Rum hosted their first-ever Manhattan event at New York’s Cad & The Dandy Penthouse showroom to showcase their line of rums to a crowd of NYC’s mixology, nightlife and style scene.
The event was jam-packed.
The stylish crowd gathered to meet the founders, hear their story and of course, taste their canned cocktails. Just like a well-balanced cocktail, all three parts were mixed impressively.
KLYR Rum Makes a Splash in Manhattan
KLYR Rum Cocktails
Their cocktails are dangerously clean. They chose to make purity their guide and as a result they created a rum that ‘drinks like a vodka’ — the result is an excellent mixing partner for ice, soda, or a touch of fruit.
KLYR Water
The 99 calorie KLYR Water is made with natural flavors. Pretty classic tasting notes, with a very clean and crisp taste.
It’s a versatile cocktail that can be an easy-drink happy hour go-to or dressed-up for an elegant black-tie evening. Another good sign: 4.5% ABV.
KLYR Krush
Their KLYR Krush is a bit more. More flavor, more character, more fun. Its flavor is a gush of exotic sun-ripened oranges. Sweet, surprising, refreshing. Again: 4.5% ABV.
The Krush is an easy rooftop treat this spring and summer. It’s what I would pass around to my friends hanging out on our building’s rooftop after brunch on a Sunday Funday.
KLYR Rum Makes a Splash in Manhattan
KLYR Rum Team
Adam Lehrhaupt, Amish Patel, and Neil Kahrim started out as easy rum drinkers. Let’s be honest, most of us can relate as rum is easy to drink. But as they got deeper into appreciating the spirit, they started to tinker. With flavor, with health benefits, with mixers. They wanted a result that was purer.
To do that, they realized they had to produce their own.
A fun, but expensive hobby that has now been launched into a profitable endeavor beyond their wildest expectations – and they’re just getting started.
At the beginning, the team’s mission was very straightforward. They wanted Lexi Close, KLYR’s master distiller, to try as many versions as it took to fine-tune the perfect ratio of sugar, water, and yeast.
And now their next step is getting KLYR Rum into everyone’s hands for a taste.
The only problem with that, based on the crowd at this event, is no one just wanted one taste. They go back for a second, a third, and so. Again, it’s easy to drink.
KLYR Rum Story
KLYR Rum set out to disrupt the industry by redefining what rum can be. A revolutionary distillation process that will make the most avid vodka, gin and whiskey lovers say, ‘yes please’.
Holding on to the body of an aged rum, add the smoothness and easy drinking of a vodka. The result is a rum that is refreshingly different from shelf after shelf of countless other rums out there.
At twelve times distilled and filtered eighteen times, KLYR is an innovative, fresh take on rum that speaks to American ingenuity. KLYR Rum has zero grams of sugar, zero grams of carbohydrates, and it’s lower in calories than other, more sugary rums.
New York’s Cad & The Dandy‘s location was a perfect host for the evening
New York’s Cad & The Dandy
New York’s Cad & The Dandy‘s location was a perfect host for the evening as they cater to those who appreciate style while working with a budget.
They provide beautifully crafted bespoke suits at highly competitive prices. Offering the finest in construction, with a full floating canvass, intermediate toile fittings and detailed hand finishing, this is the custom suit that every man wants. Available at all their locations – Savile Row, the City of London, Stockholm and New York – their highly skilled tailors deliver the best in hand crafted bespoke tailoring.
For more on KLYR Rum
For more on New York’s Cad & The Dandy
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Big Apple gets to Celebrate Flavor and Elegance from French Bloom Sparkling – Wine Review
Big Apple gets to celebrate flavor and elegance from French Bloom Sparkling Wine.
You want to celebrate. You want to “pop the cork”, enjoy the flavor, but you don’t want the after-effects. The drunkenness. Certainly not the hangover. And women? Of course there needs to be ways to elegantly celebrate even (and especially) during pregnancy. Imagine a pregnant-friendly wine?
It’s a situation that should have been solved already. But now it has and with style. It’s a subtle, elegant, flavorful answer.
French Bloom Re-Invents the Game
Now everyone can share “moments of pleasure” as their website mentions. French Bloom’s organic de-alcoholized chardonnay and pinot noir, alcohol-free French sparkling cuvées combine French tradition with innovation.
French Bloom Co-Founders Maggie Frerejean – Taittinger and Constance Jablonski
The Team Behind French Bloom
Maggie Frerejean – Taittinger and Constance Jablonski bring different and complementary skill sets. Equally important, they bring the desire for the vision and the motivation for innovation.
Through their innovative and female-founded brand, French Bloom gives an alternative and inviting drink to those wanting to celebrate elegantly and differently, making the most of the precious moments shared with friends and family.
If the names sound familiar, Constance is a globally-working fashion model you’ve seen representing Estée Lauder and countless luxury brands.
Maggie is director of the Michelin Guide and married to Rodolphe Frerejean-Taittinger, chief executive of Champagne Frerejean Freres.
Carl Héline, the former head of Champagne Krug, joined French Bloom.
Let’s Taste French Bloom
Le Rosé
Pale pink in the glass. Rose petals, freshly picked red currant, raspberry aromas on the nose. Indulgent white peach notes on the palate. Elegant. The organic French grapes give a nice acidity. Well-balanced complexity of minerality and freshness. Tartness and a rounded balance on the finish.
Certified Vegan- Organic- Halal
0.0% Alcohol
Pregnant-friendly
Low Calorie
Sulfite-Free
No preservatives
No sugar added, 4,2g/ 100mlA blend of de-alcoholized organic French Chardonnay and Pinot Noir wines, organic grape juice, Gensac spring water and natural organic flavors such as lemon.
Le Blanc
Organic French Bubbly, 0.0% Alcohol
Medium golden amber in the glass. Minerality and pear aromas on the nose, that just keep opening and opening. Pear, banana, melon, white flowers. An explosion of complexity on the palate. As the flavors open, Granny Smith apple, spicy citrus. A full-bodied mouth with a luxurious, zesty finish that keeps going.
De-alcoholized organic wine, organic grape juice, French sparkling Gensac spring water, organic lemon juice, organic natural flavors.
Certified Vegan- Organic- Halal
0.0% Alcohol
Pregnant-friendly
Low Calorie
Sulfite-Free
No preservatives
No sugar added, 5,9g/ 100ml
Learn more: FrenchBloom.com
https://www.facebook.com/frenchbloomsparkling
https://www.instagram.com/french.bloom
Delicious. pairs well with heavy italian