Oregon

Oregon’s Willamette Valley Reveals Intense, Complex Flavor with Eila Wines – Wine Review

Eila Wines Shows off the best of Oregon’s Vintage with Intense, Complex Taste

Oregon’s Willamette Valley continues to impress with their small allotment, high quality wines.  Is Eila Wines a daily drink?  Having tasted through their current portfolio, they’re more for a special night.

These wines are for memories and savoring.  You don’t want to rush the experience.

Eila Wines Process

According to their website, their winemaking uses varying amounts of whole cluster during fermentation with ambient yeast, minimizing extraction. 

Harvesting dates are chosen to retain acidity/freshness balanced with phenolic ripeness and maintaining moderate alcohol levels. 

Then the wine is fermented in small batches and aged in a low impact mixture of new and neutral French oak barrels.

2021 Chardonnay Eila Wines

2021 Chardonnay Eila Wines

2021 Chardonnay Eila Wines

An excellent example of why Willamette Chardonnay’s are gaining national popularity.  

Grapes are sourced from Von Oehsen Vineyard in the Eola-Amity AVA at an elevation of 400-500’. Harvested in early September 2021. Crushed then pressed, fermented in barrels. Stored on lees with minimal battonage. 42% new oak from a Damy puncheon.

Medium gold in the glass.  Light and delicate on the nose.  Lemon, peach, orange blossoms. Crisp citrus, orange blossom, dried fruit flavors.

With only 109 cases produced, this is a special bottle.  If it’s still available, buy it immediately and hold onto it for a special night.

2021 Indigo Pinot Noir Eila Wines

2021 Indigo Pinot Noir Eila Wines

2021 Indigo Pinot Noir Eila Wines

Complex is too simple of a word for this bottle. It delights in throwing you twists and turns; and taking your mouth for a ride.

Grapes sourced from Witness Tree Vineyard in the Eola-Amity AVA at 500’ elevation. Harvested early September 2021. Fermented using 38% whole cluster. Aged in 40% new oak oak.

Deep ruby in the glass. Medium body with blackberry, black currant on the nose. White pepper, licorice, dried herbs,  A multi-dimensional flavors,  while still being light on the tannins.

121 cases produced. Buy it here.

 

2021 Scarlett Pinot Noir Eila Wines

2021 Scarlett Pinot Noir Eila Wines

2021 Scarlet Pinot Noir Eila Wines

 

This bottle deserves to breathe. Seriously.  Open it, decant it, savor it.  But whatever you do, don’t rush it.  Let it be a marathon and your mouth will thank you.

The winery itself describes it as “a richer, darker wine” and they’re not wrong.

Sourced from Prophet Vineyard in Eola-Amity AVA at a 440-600’ elevation. Harvested mid- September 2021. Fermented using 25% whole cluster. Aged with 20% new oak.

It transformed from a kitten to a tiger after giving it substantial breathing time.  Deep ruby in the glass.  Medium body.  Blackberry, blueberry, raspberry on the nose.  Velvety pleasures in the mouth.  Bell pepper, dried spice.  A sultry finish.  Highly enjoyable. 

With only 120 cases produced, I would stand in a long line just to taste this wine again.  

 

2021 Violet Pinot Noir Eila Wines

2021 Violet Pinot Noir Eila Wines

2021 Violet Pinot Noir Eila Wines

 

A unique wine, unique flavor, for a unique palette.

Grapes sourced from Le Cadeau vineyard at 600-700’ elevation in the Chehalem Mountains AVA.  Harvested mid-September 2021. Fermented using 27% whole cluster. Aged with 25% new oak.

Medium ruby in the glass.  Red currant and cranberry on the nose.  Heavy cranberry on the palette.  An elegant wine with tart acidity.  The tart acidity wasn’t my favorite choice.  I admire how it kept opening.  I struggled to find a food pairing and found it bold on its own.  I always enjoy tasting unique wines.  Perhaps I’d like it more next time.  

189 cases produced.  If you’re looking for bold flavor, this is an adventure to try.

 

Oregon Wine News: Steve Lutz of Lenne’ Estate sells his iconic vineyard

Steve Lutz of Oregon Wine’s Lenne’ Estate sells his iconic vineyard as he eyes: what’s next in wine career.

  • Steve Lutz, vigneron and founder sells his iconic estate after 22 years
  • Peavine soils certified worst in Yamhill County, proved to yield distinctive Pinot Noirs
  • Lutz is said to be setting up next phase of his idiosyncratic wine career
  • Purchasers Jory, LLC will release next stage brand name and concept for the estate

Lutz’s wine career spans 4 decades and includes hospitality management for part of the Mondavi Wines Group in Napa Valley among other Napa brands and heading up hospitality at Chateau Benoit (now Anne Amie) in Carlton, Oregon culminating in the discovery of his unique 20.9 acre estate vineyard.

Lenné is French influenced wordplay of Lenny, Steve’s father-in-law

The brand name Lenné’ was derived as a French influenced wordplay of Lenny, Steve’s father-in-law who reportedly was a chicken farmer in a suburb of London.

Having achieved cult wine status for over 20 years

Lenné’ produces only estate wines, with annual production ranging from 1,600 – 2,000 cases, most of which is allocated to local wine club and out of state wine enthusiasts. Having achieved what is essentially cult status over 20 years as a craft producer

Lutz quips:

“…Most people think that wine is a lifestyle business,

it most assuredly isn’t, although, of course,

we do enjoy some perks!”

When queried about what’s next, Steve offers “Lenné’s unique programs and experiences will exist in new formats for years to come, although you’ll have to get on our mailing and membership lists to take advantage of what’s coming up next.”

you’ll have to get on […] mailing and membership lists to take advantage of what’s coming up next

The Lenne’ tasting room closes at the end of 2022.

Steve Lutz of Oregon Wine's Lenne' Estate sells his iconic vineyard

Steve Lutz of Oregon Wine’s Lenne’ Estate sells his iconic vineyard

Jory, LLC had been searching for a bespoke Pinot producing site and were delighted when approached by Steve.

Jory intend to further develop the existing property with a new brand name, marketing concepts, and larger facilities. Co-owner Eugene Labunsky has admitted to being thrilled to finally acquire a property he has had his eye on for years.

Lenné’ Estate

Lenne’ Estate grows death-defying Pinot Noir vineyards on steep slopes in the Yamhill-Carlton AVA. Steve Lutz planted his first vines in 2001, expanding the vineyard property to 20.9 acres. The estate is planted with five clones of Pinot Noir (Pommard, 777, 115, 114, and 667), and most recently Chardonnay.

Jory, LLC

Jory, LLC is a partnership between grower and wine enthusiast Eugene Labunsky and Jared Etzel, winemaker and co-founder of Domaine Roy, and son of Mike Etzel of Beaux Frere fame. The partnership was formed with the intent to grow a portfolio of fine wine brands produced from singular estates of Willamette Valley Pinot Noir and Chardonnay.

Additional information will be released in the upcoming months.

Scroll to top